Best Friends for Always

Filling His Tank

With Papa gone for training my work load at home has gotten a wee bit heavier.  It's my turn to take out the trash and walk the dogs, to clean the bathroom and make sure my boy gets enough rough housing and wild play to keep him straight.  Some of this extra work I could do without, I really hate cleaning the bathroom. 

I tucked Jules in at 8, the golden hour for me these days.  Finally I can eat a good dinner, take a shower, zone out in front of the tv or read, and most importantly - sit down.  I think I've been a bit quick to rush through bedtime lately, eager for the long day to end, as Jules has taken to coming out 15, 20, even 30 minutes later asking for more loving.  Tonight I turned around from loading the dishwasher to hear my boy say, "that's just not enough lovin' mama".  So I scooped him up and asked him if I need to come lay down and fill his tank with some extra loving. 

We laid there for awhile talking about what it was like when he was a baby.  He's fascinated with facts about where he slept and what songs we sung to him.  There are so many we still sing, most of all the Julian song that Papa wrote for him, Jules can spell his whole name because of that song.  After a few songs and many kisses and squeezes and "lovins", as J says, I asked him if his tank was full yet?

"What tank Mama, like a tanker truck?"

I explained that inside of him, right near his heart, there is a tank.  At first he didn't believe me so I offered to tell him how it works.  I told him how Papa and I fill his tank with all kinds of love: hugs and kisses, snuggles, kindness, time, etc.  

"Do you have a tank Mama?"

So I told him how we all have tanks and that everyone we love and who loves us does things to fill our tanks, and that we do the same for them.  He wanted to know who filled my tank so I listed, Julian, Papa...

"Mama, I don't see Papa here, I don't see him anywhere?  He's not here to fill your tank up so I can fill it up!"

He lunged at me with a giant bear hug, full on with the force of his never ending enthusiasm, exclaiming over and over that he could fill my tank up.  

I couldn't stop crying, my little boy, my baby, is not so little anymore.  My Julian is a loving force in this world.  He jumps into life with his whole body and his whole heart and he oozes love. 

Pete is usually the one who stays behind after stories and songs to squeeze another 5 or 10 minutes out of the day with his boy, talking about anything and everything, filling his tank.  I need to be more mindful of my boys' tank and how missing Papa affects him, I think he will sleep the better for it.  Some of Papa's jobs aren't extra work, this one has been a reminder of how important each of us is to the balance of our family.  It's treasured time and worth putting off my downtime for, though I can't wait for Pete to be able to do it himself.  Some things, like rough housing and boy time, just aren't the same with Mama. 

Putting the Garden In

I disappeared from around here again, but for good reason - I had to get the garden in! And it IS officially in, all but my direct sow seeds (carrots, radishes, 3 kinds of beans, and a second kind of cucumber)! Last week I was knocked down pretty hard by a cold so that has slowed me down a bit on the final plantings. I was thrilled to lay the last bricks and place the last bit of fencing to protect it from all of the dogs this week though.


Over last weekend Pete and I picked up 1000lbs of compost and topsoil to use in containers and also to amend and build up some of the eroded soil in the back yard. After Pete tilled the hard earth in preparation, I came behind him dumping wheelbarrow load after load of soil to mix in along with the compost we had made over the winter season. Once that was done I laid 4 brick pathways in the six foot deep bed so that I would have a way to tend to the plants at the back without putting pressure on the soil close to the plants. This did take up some substantial square footage, but by using bricks from around the house I was able to complete the project without spending a dime and create a slim walkway.

After that I started laying out my little pots to get the best configuration of plants, avoiding planting my nightshades in the same place as last year, and to take advantage of the sun. I had some squash volunteers come up from the compost we dumped in so I left two of those to see what they end up being. (I also have several volunteer potato plants coming up in the compost pile that I don't plan on pulling up either, I'm excited to see what happens!) A few hours of digging holes, mixing in fertilizer, digging trenches for potatoes, and unsuccessfully trying to build my own bean teepee's later I gave up for the day. I had started at 9:30AM and the sun was almost down, it was 6:30 in the evening! Luckily Jules took a four hour nap over the mid afternoon otherwise it wouldn't have been possible. Pete was also nice enough to escort him to the park as soon as he woke up so I could continue full speed ahead. A few more short days here and there and now everything has it's place.

In the midst of all that work I was also potting up 8 kinds of tomatoes, 5 basil's, long planters of lettuce, 3 peppers, and other assorted herbs to keep out on the front walkway where we get the most sun. I figure if everything dies or is eaten by pests I'll have all of them as backups. I also picked up a blueberry bush that is a self pollinating variety that can be kept in a container so when we move it can go with us - this makes me unbelievably happy! My 6 strawberry plants from last year have multiplied quite a bit, and with the addition of a few more full grown plants this year I have quite the patch going. Jules has already had 2 fresh, juicy, ripe, red berries - one from one of the containers out front, and one from the patch out back.

95% of the vegetable garden will be grown from seed this year and that's pretty exciting. This was a trial year, I'd never started them myself so I wasn't sure how it would turn out. I've found that some things went really well (tomatoes, basil, marigolds) and some not so much (brassica's, purple basil). It was really nice to make new homes outside for these tiny plants I've been caring for since February. I couldn't resist a few things at McDonald's Garden Center or Garden in a Flower Pot, they helped me fill in some gaps and replace some things that haven't done so well, or if I'm honest - feed my addiction to yummy home grown vegetable! I figure if I can't find a place in the ground for it I have a HUGE sidewalk to fill out front!

I'll come back to upload pictures once I get home to take some of the finished project!

Urban Gardening: Going Guerilla in a Rental

Remember all that writing I was talking about several weeks past?  Well it's come to fruition!  My article on Urban Gardening was published on AltDaily.com yesterday.  You can read the article here and if so moved please leave comments!  I'd love to hear what you think.

I'm hoping that once we're back from our Midwest Roadtrip 2010 that I'll be able to sit down to brainstorm more ideas for another article.  It was a lot of fun sitting down and putting so much of what is running around in my head down to share with others.  Hopefully it will inspire you to get growing!

Vote for Our Community Gardens on Pepsi Refresh!

So I've mentioned here before that my good friend Amelia and I have been talking and planning and thinking and writing about a community garden/community supported agriculture idea for Norfolk.  We've gone so far as to put a proposal into the city, which they have already given us positive feed back on, but we will have to find our own funding.  It's just not in the budget with the city stretched in this economic time.

On a whim Amelia applied to the Pepsi Refresh program that is giving away 1.3 million dollars EVERY MONTH!  We got the notice that our idea had been accepted to vote on and starting out in 189th place we've been steadily climbing toward the top.  This morning we were 59th, but we still have a ways to go in order to make this happen.  At the end of the month the top ten proposals are announced as the winners!

Amelia has been fielding calls and emails of interest from individuals, teachers and schools, the city, ODU, you name it - so many people want to help us bring our ideas to fruition, now we just need to get out there and VOTE!  You can vote once a day from as many email accounts as you have.  Send it to your friends on Facebook and Twitter, email your friends and family, every vote counts.  Norfolk is in desperate need of this kind of community supported project.  The food, the green space, the involvement on a community level - there are so many amazing benefits that our plans would have.  Thank you for all your help!

Carving Out a Niche for Me

A few months ago we realized that Julian was getting too big for his sleeping arrangements.  Down came the crib and in went our queen size mattresses.  With the newly gained freedom it was crucial for there to be enough room for me to go in and sleep with him in the middle of the night those first few weeks and for those way too early, still pitch black out, mornings.  Unfortunately this means his daytime naps have shrunk as well and now I have a little boy telling me he is ready for bed by 5:30 or 6 most evenings.  Today he lasted less than an hour so I've repurposed the glider and boppy in the nursery as a temporary work station. The boppy is just the right size to hold my netbook while I type, and I've got plenty of arm support.  I told him he's got to get more rest or we can't go on our play date this afternoon with the compromise that I would stay in the room with him. We'll see how it goes.

The real work goes on here, at my new/repurposed desk:

When we moved into this duplex we planned on putting the "office"  in our master closet.  It's a huge little room with two sunny windows and a corner perfect for an office set up.  Our first summer in this house we discovered that the room was a tiny sauna, and now in the winter, nothing short of freezing.  It seems whomever built on the little addition didn't do much insulation or ventilation-wise. I organized the bulk of our paperwork and files, along with my craft supplies and art supplies for Julian there for easy access but still lacked a designated work station.  Sharing with the kitchen table got old, as did the folding table in living room.  We have a beautiful old table that Pete's father gave us shortly after we moved into our first place together to use as a dining table, it's round with two leaves that fold down, and is quite small. It's since become the table that holds our Christmas tree at the holidays, and we replaced it with a retro formica table and red chairs in the kitchen. The small foot print combined with an old wooden chair I picked up at a thrift store make for a perfect addition to the playroom.  It has become increasingly important to me that Jules and I be able to work along side each other and now we can.  He is often standing at the end of the table working on his drawing or writing skills while I write or work on projects.

My friend Liz found the perfect enamelware silverware/napkin holder at the thrift store it's perfect to hold Julian's markers, crayons, colored pencils, and glue right next to my pens, scissors, and notebooks.  I love to use the flat basket I picked up at Ten Thousand Villages to hold my journals, magazine tear sheets, and loose recipes.  The tiny tins are another thrifting find but I haven't decided what to use them for yet.

I have plenty of room for my library books, a Jade plant, a few inspiration pieces and other minimal essentials. 

I love looking through the sun streaked windows and out to Julian as he plays.

I moved Julian's entire book collection into his bedroom to create a reading nook that allowed him easy access to all of them, this allowed for a little more clearing of the playroom to make room for me.  Now that all of his toys are sorted onto my favorite bookcase of all time (left wall, out of site), it simplifies how much he has access to and allows me to easily rotate what is available to keep things new and exciting. 

I love this new space I've carved out, the light has that perfect cool glow that I love and I feel happy every time I sit down in that old well worn chair.  Today I'll settle for watching Jules flop about resisting sleep with his cute little bottom up in the air and thumb tucked firmly in his mouth. It won't be long before he's grown and needless of his mama's eye to watch over him or arms to snuggle him so I'll take it while I can.

How Can I Decide Between Two Best Friends

This guy, he's my tried and true, never leave behind kind of friend.

But this guy, oh man did he steal my heart.  He can't replace my first love, but having him around rocks.

These two friends, paired with a fairly inexpensive steam driven machine, complete my very own coffee shop.  Add a little Dark Chocolate Monin, some steamed organic milk and I like to think of it as my little slice of heaven every morning.

Because our local coffee shop isn't stroller friendly I have found myself out of step with my own ideals.  Starbucks calls to me more than I would like, they are stroller friendly and we don't get quiet as many dirty looks for our averagely loud two year old. Don't get me started with their drive thru availability, as a mama with a toddler who is becoming increasingly more opinionated getting him in and out of the car just isn't feasible some days. My solution was to purchase a killer leak proof travel much, one that I can toss in my bag or throw in the car without it seeping all over the place and to hunt down a local shop where I could purchase organic and/or fair trade coffee options.  Luckily I found one within walking distance: Virginia Espresso.  They have everything I need, plus I get a punch for every pound of coffee I buy towards a free bag.  It doesn't get much better than that.

Taking Back My Kitchen

I recently watched Food, Inc and The Botany of Desire.  They really got me thinking about food and consumerism and how our family fits in.  We spend a large portion of our income on groceries and their ilk.  I can't help but wonder what I can do about the food that my family consumes and the packaging that goes with it.  I cook from scratch a lot, I bake bread and sweets, make stock, preserve what I can buy bulk from the farmers market or pick myself, but I'd like to do more.

Is is possible to sustain ones family without processed foods (I'm thinking of all the cereal, granola bars, apple sauce cups and so on in my cabinets), over packaged foods, or premixed/premade products?  I know there will be things Pete will never give up, like his giant box of Quaker Oats individual packets from Costco.  But this week I started making and freezing waffles and pancakes for him and Jules so that I can stop buying the over priced whole wheat equivalents to Eggos.  The packaging is insane, and it's bare bones nutrition. If I make my own from scratch I have complete control of the recipe, and use as many whole grains as I have on hand.

I'd like to get a bread machine so that I can pump out bread for sandwiches and toast rather than buying it.  I do the five minute bread occasionally but I'm terrible at keeping track of the oven with the toddler around.  I keep concentrate tea on hand so that Jules and I always have something besides water and milk to drink.  I'd love to make our yogurt but isn't it still cheaper to buy Stoneyfield than to make it with organic milk?  Jules survives on yogurt since he still won't eat meat and Pete takes it every day for breakfast so we'd need a lot.  We're eating a lot less meat, and I'm working to get Jules and Pete on board with beans.  That's going to be a bit of an uphill battle I think.

Basically, I'm wondering what small steps you've taken in your own kitchens to get back to the basics?  What do you make yourself?  Where do you get your flours and grains in bulk?  What tools do you use?  Do you have a weekly or monthly schedule? Do you have any awesome mix or bulk recipes to share?

I know I'll never give up my Kashi cereal, and I doubt Jules could live with out his Mighty Bites or his organic yogurt tubes, and Pete will always be a meat lover.  I'm not striving for perfection, just looking to make some updates.

Seed Starting 2010

The growing season in this part of the country is approximately 240 days long so getting seeds started early was a priority for me this year.  I'm attempting to keep up successive sowing on things like lettuce, radishes, and carrots so we can always have something ready to harvest.  I'm still waiting for my seed order to get here.  I ordered the bulk of  what we need from a Virginia company called Southern Exposure Seed.  They had so many organic and/or heirloom varieties to choose from that I was overwhelmed with indecision.  It was made more difficult by the fact that nearly everything they do carry are plants that are known to do well in this area.  Many of the seeds descriptions explained how well they do in many of the conditions we face here as gardeners; drought, heat, sandy soil, humidity, and so on.  At final count I was near 30 varieties!  That doesn't even include the sunflowers or marigolds still need to pick up, or the ones I still have on hand, OR the seedlings I know are going to taunt me at the market.  Between me, and our new green thumb housemate, this place is going to be a garden oasis in the middle of a city.

I also couldn't help picking up a handful of packets at a local nursery a few weeks ago. Some radishes, 2 lettuces, dotted mint - which looks like it's going to be gorgeous, and Moon&Stars watermelon.  I just couldn't resist the little paper envelopes covered in pictures of delicious produce - something we are sorely lacking now during SnowFest 2010.  With that, plus leftover seeds from last summer, I was able to get a couple of trays started.  I put 5 varieties of heirloom tomatoes and the watermelon in one, and two lettuces plus five kinds of herbs in the other.  

The lettuce was the quickest to shoot up so I pulled them out to chill on a recycled plastic food tray by the front windows.  Once the rest catch up they will all go back in their little green houses until they are a bit bigger.  

Jules likes to come out in the mornings to check on the plants while he watches me open the curtains for the day.  It's fun to talk about what we are going to grow and how we care for them.  He likes to ask what they are going to be and tell me how he's going to eat them.  We're reading a lot of books about plants, gardens and farms right now, it's the closest I can get him to green right now. 

Once the seed package arrives I've got two more trays to fill, plus leftover seedling containers from plants we purchased last year.  J, our housemate,  gave me a grow light so our living room will soon look like it's own little garden center.  I just hope the sun comes out soon, the snow is just to dreary for the green I'm dreaming of right now.

I Needed Something Easy

I'm trying to get more creative with the seasonal produce available this time of year and potatoes and carrots are perfect for a pot pie.  I had both, purchased from the farmers market, broccoli and a few bags of the chicken I keep precooked in the freezer, and some leftover pie crusts from the holiday season.  I threw it together, threw it in the oven and dinner was ready in under an hour.

I cooked all the veggies my big cast iron pot like this:
With medium heat, olive oil, garlic, onions until clear
Next add the carrots and potatoes plus 2 cups of stock until mostly tender
Next comes the broccoli and the precooked and chopped chicken, while that cooks mix 1 cup milk w/2 T cornstarch
A little salt, pepper and thyme (or basil, oregano, etc) to taste
Bring pot to a simmer and add milk mixture, bring to a boil.
Upon thickening to your taste top with pie crust cut with a cookie cutter, drop biscuits work nicely too.

I baked it according to the pie crust directions since the filling was already piping hot.  And you can use just about any veggies you want or have on hand; mushrooms, sweet potatoes, peas, peppers, cauliflower, etc.    I had thought about having a salad or green beans along side, but instead opted for some roasted beets and squash with a fun spice mix I had gotten for Xmas.  It was a perfect, cozy winter time meal, and it hit the spot.

We Loved Every Moment of It

I think he did too.

A Sight for Sore Eyes

I took these first thing this morning before the house was awake, before any snow on the sidewalks had been disturbed.  I love how snow makes the outside world seem so quite and still, how it muffles everything.  We are hoping to spend many, many hours out in this gorgeous, fluffy, white snow to make up for going 4 years without.  I can't wait for Julian to wake up so we can go out and play in it, it's going to blow his mind!

Sharing

Randy Moss is very important in our house.  He doesn't just play football - he also snacks, plays kitchen, rides in monster trucks, goes to the park - you know important stuff.  Papa was sure Randy wasn't destined to the top tier of loved toys, he though he would just sit on the shelf in his little stand where J could look at him.  I didn't agree, little boys love to carry around their "treasures", and right now Randy is amongst the top 3 of Julian's favored entourage. He goes just about everywhere these days, and now that Julian knows all about monster truck jumps Randy is in for some exciting adventures.

We've Finally Gone Wireless!

After months and months of fighting with Cox and our Airport Express, and some big help from our neighborhood IT guy, we've officially gone wireless. So now instead of being trapped in one place with the netbook and 80 trillion cords attached I can move freely about the house!  And we can get the Mac off of the kitchen counter!  I'm so flippin excited to be joining the masses.   Now I just have to see how far and wide I can go:)

The Beginning of the Master Plan 2010

I'm surrounded by piles and piles of books and magazines.   Books on square foot gardening, composting, heirloom seeds and vegetable growing, urban farming, and so on.  I'm waiting anxiously for the rest of my seed catalogs to arrive, so far Burpee is the lone soldier.  I like their catalog but I wish it had more heirloom varieties to choose from.  I'm also going to head down to The Five Points Farmers Market  to talk to Bev about what seeds and seedlings they plan on selling. We'll buy as much locally as we can, either from the market or a few of my other favorite garden stores,  but I think I'm going to allow myself one online order to try out a few wild and crazy varieties.

Pete helped me measure out our largest vegetable bed, and eyed the spaces along the fence line where we can stick some plants in with the existing perennials.  The list so far is this:

Succession Plantings:

4 varieties of Lettuce

2-3 varieties of Carrots

1-2 varieties of Radishes

Big Plants:

4-5 varieties of Peppers

2-4 varieties Potatoes

1 variety Broccoli

1 variety Cauliflower

4-5 varieties Tomatoes

2 varieties Eggplant

1 variety Leeks

Onions

Garlic

Vines:

2 varieties of Cucumbers

3-4 varieties of Green Beans/Beans

1 variety of Peas (Early crop in bean plots)

4 varieties of Summer Squash

2 varieties Winter Squash

Herbs:

Parsley

Chives x 2

2-3 varieties Basil

Thyme

Lavender

I will also be planting tall and short varieties of sunflowers all along the east side of our house as well as marigolds throughout the garden to act as a pest deterrent. My largest plot measures 6ft x 23ft so I will be using my own modified version of Square Foot Gardening to make the most of the space we have out back.  Because we live in a rental, and because our backyard it so tiny, it just isn't feasible to build a bunch of 4x4 raised beds.  Instead I will be leaving small pathways between groupings of plantings and using the SFG guidelines for planting things closer together to make the most of our space.  In addition to in ground plantings I'll be planting some of the tomatoes and herbs in containers to line our front walkway while taking advantage of the awesome sun the front of the house gets.

What are some of your favorite varieties?  How do work with the space you have?  Have I forgotten any important additions to our garden?  I'd love to hear tips and tricks from people who have been there done this.

Posting from My New Netbook

I was shocked when Pete carried in two boxes from Amazon yesterday afternoon because I had been tracking the items I ordered last week and nothing was supposed to arrive until at least Thursday.  The first box contained Julian's new tea set.   The one thing I had overlooked getting for his kitchen set up was cups!  This killed two birds with one stone - 2 cups for drinking PLUS endless fun having tea parties with teeny tea bags and itty bitty sugar cubes.  I love everything that Plan Toys make, the quality of the wood toys is excellent, and everything we have purchased has stood the test of time with a 2 year old boy. He loved it immediately and proceeded to make tea for Papa all evening long.

The second box contained my new Toshiba Netbook!  This was Pete's Christmas present to me/us.  There were lots of good reasons to make some changes to our office set up but now that I am going to try my hand at writing articles for a local online news rag, as well as documenting several big projects here at home and with my friend Amelia, I needed something more portable.  Now I will be able to head to the coffee shop or the farmers market, for some free wi-fi while I work!  We still have to get the wireless network up and running here at home, but for now a super long cable cord split off from the TV allows me to work in both the living room and the play room.

So far I'm just playing around with it a bit, getting used to the small size (only 10 inches!), refining the blog, setting up Twitter, and working on getting all of my bookmarks moved over.  I need to get the extra memory I ordered installed as well and I want to use some instructions I found on life hacker to relegate a few USB memory sticks to hold photos and key applications I'll need on the go.  Hopefully I'll be able to get back to updating with pictures soon!

One Local Dinner

Five Red Potatoes pulled from the ground of a local farm in November.

2 leeks from the market.

1 qt. veggie stock made from our entire turnip harvest.

And 1 pint of whipping cream for the butter and the buttermilk.

Gathered all together, along with a recipe from on of my favorite food science guys and Jules and I will be dining on some local delight.  Hopefully I can get some bread or biscuits thrown together as well.

The back door is thrown open, and Jules is at the counter *helping*.  It's nice to have a taste of Spring with this 60 degree day,

Last Minute Party Plans

Wednesday morning began with a text from Amelia asking if I would like to join her at the Keep Norfolk Beautiful Gala that is happening this Saturday evening.  Without even thinking I said yes!  Who would pass up a fun girls date that includes local food, a drink, and a very good cause.  What I didn't think about was the fact that I do not own single dress or skirt!  I'm on the hunt through friends and shopping for a staple to add to my wardrobe, I desperately need a go to outfit for these kinds of things.

This will be my first return to the social world of adults since Julian was born.  Our family life is pretty low key, and most of the last two years has been focused on a nursling who still needed his mama 24/7 and that's okay with me.  He'll only be this small for so long, but I'm looking forward to the opportunity to knock off my dusty noggin and stretch my wings out in the big world again.  It may have been awhile but I think I still have it in me.

This Just In

I just rushed home from my morning meeting to discover Jules down for his nap, so I'm going to steal some blogging time while I can.

This morning was my very first brainstorming meeting with Amelia, the owner of Green Alternatives here in Norfolk, and I'm so excited about the endless possibilities our partnership could create.  I'm really enjoying my time as a stay at home mom and wife, and the stability it has provided for our family as Pete continues his career with the Navy.  That said, I miss the drive, energy, and excitement of working.  I was at my best working for and with small, women owned and operated businesses.  I need a career path that is flexible enough for me to be able to meet the needs of my family while bringing in (hopefully, someday) income to add to the family coffers, or even a retirement account!  Who knows where I will be in 6 months, but I'm hoping with enough dedication I'll be able to see an upward trajectory looking back over this year.

Over the next few months I'm going to be reading, researching, and reaching out for any and all information I can find on community gardening, podcasting, blogging, grants, as well as self advertisement and advocacy in the hopes of bringing many of these ideas to fruition.  I'm going to rejuvenate my Twitter account so that I can provide updates about our progress on these projects as well as things going on in our local community.  If you have any recommendations leave them in the comments section, or if you know of a local activity or program that needs to get the word out let me know so I can pass it on.  A big event I'm going to be reminding people about is the Sustainable Living Fair that The Five Points Farmers Market and Green Alternatives is putting on down at Waterside this February so stay tuned!

A New Year, A Fresh Start

The clock says 1:15PM but it still feels like a sunny Sunday morning in my living room with the curtains drawn to let in the warmth. The thermostat is rarely set above 62 in this old clunker of a house so I'll take the free warmth when I can get it! I'm making coffee and waiting for Pete to get home with the Sunday paper. We've got a routine down: I sort and read while drinking my homemade mocha and we talk about the week past and the one that's about to wallop us in the face come Monday morning. Then we price out TVs we hope to have someday, look through the coupons, find things to check out, all while checking in. This week is a new week for me. I'm not one for resolutions, and it's not any different this year, but I have decided to try some new things.

I started a 7 vitamin and supplement fertility routine this morning. I hate swallowing pills so this is going to be one of the most difficult ones to keep going, but I'm determined to get it done. One year down, a fresh start in this one. A journal has been purchased and begun with Thankful lists and memories of Jules, a niche carved out in the playroom for a workspace and the soon to arrive netbook that will help boost other bigger plans for this year along. Think big! Seed catalogs are here and plants are being pondered, emails are being composed and idea lists are piling up. A basement has been cleared and workout equipment installed, exercise may make it on the to do list finally.

I'm thinking local, green as I can, leaps of faith, and some good old fashioned family time.

To Begin Again

It is time to start knocking the dust off of this old blog. The past year has been a busy one, full of change, and with many hills and valleys throughout as a good life does. Julian turned two just a few months ago and I can barely see the baby in him these days. Even I have changed, resembling more of my old self every day. Being his mama has been the most fulfilling aspect of my life to date but there is more to me than that and stepping away from some of my commitments in life allowed me to work in that space a bit.

Once Jules began walking things really took off around here. We went, went, went all the time to take advantage of his new mobility and to harness all the energy he creates. No longer did we spend afternoons nursing in a chair, instead we were at the park, the zoo, on play dates, in the yard, at the beach. We made many friends and saw many new places. We were everywhere and it was and remains awesome.

Once he dropped down to one nap a day I began to be able to spend the morning nap hours gardening and crafting, thinking of new ideas, reading for me, etc. I stopped reading parenting books and baby guides and I got in touch with the Rachel I know I used to be. From this came the most unexpected bonus - Julian now loves to do those things with me. I thought pushing for me time and space would create distance but instead it has brought us together and opened his world. Like the parallel play toddlers engage in, he and I have parallel tasks. He bulldozes while I shovel, he rakes while I weed, he reads while I read - it's an awesome comfort to look over my shoulder to see that little towheaded boy hard at work in the dirt.

I'm hoping to take this new year, and the new beginning it provides, to revamp this blog. I want to bring it up to date and to broaden it's horizons and topics. I hope to bring more local flavor as well as more in depth writing about our life and experiences as a family, and mine as a woman, reaching beyond the title "mama" for what makes me tick.